Super Easy Chicken Fry Biryani Recipe - Beginners Bhi Isey Asani Sey Banasaktey Hain

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INGREDIENTS

MARINATION

Chicken - 1 kg

Salt as required

Black pepper powder - 1 teaspoon

Coriander powder - 2 teaspoon

Red chili powder - 2 teaspoon

Ginger garlic paste - 2 teaspoon

Half a lemon juice

Curd - 2 teaspoon

Cumin powder - 1 teaspoon

Garam masala powder - 1 teaspoon

Turmeric powder - 1 teaspoon

Oil - 2 tablespoon

Few Coriander and mint leaves

Green chilies - 2 to 3

Onion sliced - 2

Rice - Basmati 1 kg (3 glasses)

Oil - 4 tablespoon

Cloves - 5 

Cardamom - 5

Cinnamon stick - 2

FOR RICE

Clarified butter - 1/2 cup

Cinnamon stick - 2

Star anise - 1

Black cardamom - 2

Caraway seeds - 1 teaspoon

Cloves - 5

Cardamom - 4

Bay leaves - 2

Mace - 1

Salt as required

Green chilies - 5

Onion - 1

Ginger garlic paste - 3 teaspoon

Half a lemon

Mint and coriander leaves