Sindhi Biryani | How To Make Sindhi Chicken Biryani | Chicken Biryani Recipe

 Sindhi Biryani | How To Make Sindhi Chicken Biryani | Chicken Biryani Recipe

Chicken Biryani Recipe | Chicken Biryani | Sindhi Biryani | Biryani Recipes | Sindhi Chicken Rice | Get Curried | Authentic Recipes 

Sindhi Biryani is a North Indian recipe made using chicken, basmati rice, yogurt, onions, green chillies, potatoes, and tomatoes. This main dish is a melange of spices like turmeric powder, paprika, cinnamon, cardamoms, and dried plums. It is a great dish for buffets, parties, or dinners. Try out delicious this delicious Sindhi specialty. You can also pair it with some spicy pickle or raita of your choice.

Sindhi Biryani Ingredients - 

0:31 Marinating the Chicken

1 Kg Chicken

2 tbsp Garlic Paste

2 tbsp Ginge Paste

5 Green Chillies (slit)

1 cup Yogurt

1 cup Special Biryani Masala

½ cup Onions (fried)

2 Tomatoes (chopped)

Coriander Leaves (chopped)

Mint Leaves (chopped)

2:45 Preparing the Biryani Gravy

½ cup Oil

3 Potatoes (peeled and chopped and soaked in Turmeric water

Salt (as per taste)

½ cup Water

4:25 Layering of Biryani

Oil

1 kg Basmati Rice (soaked and boiled)

Coriander Leaves (chopped)

Mint Leaves (chopped)

Tomato (sliced()

Ginger (julienne)

Lemon (sliced)

Saffron Water

Rose Water

Kewra Water

Fried Onions

Big Green Chillies

6:26 Process for the Dum

Silver Foil Paper

Ingredients for the Special Biryani Garam Masala

1 tbsp Coriander Seeds

1 tsp Cumin seeds

½ tsp Caraway seeds

1 tsp Fennel seeds

3 Red Chillies

¼ Nutmeg 

1 Black Cardamom

12 Green Cardamoms

1-Star anise 

2" Cinnamon

8 Cloves

20 Peppercorns 

1 tsp Kashmiri Chilli powder

2 tsp Salt

½ tsp Turmeric

7-8 Alu Bukhara 

1 Bay Leaf